INGREDIENTS YOU’LL NEED
In this recipe, onion, bell pepper, tomato, green chili and flavorful spices are made into a sofrito and combined with black beans and corn for a delicious vegan burrito filling that’s rolled in a tortilla with rice, lettuce, avocado, and whatever other condiments you like.
Here is everything you will need:
- black beans – canned or fresh cooked
- corn – canned, frozen or fresh off the cob
- sofrito – onion, green bell pepper, diced tomatoes and diced green chilis
- spices – includes cumin, chili powder, optional chipotle powder and garlic powder
- tortillas – use flour or your favorite gluten free tortillas
- grain – use your favorite grain, ie white rice, brown rice, Cilantro Lime Rice, or quinoa
- lettuce – shred fresh lettuce or romaine, for ease use pre-shredded lettuce
- cilantro + lime – can be optional, but adds a nice finishing touch
- condiments – guacamole, slice avocado, pico de gallo, vegan sour cream or salsa are all terrific
Read the full recipe article here: Vegan Burrito (Quick + Easy Recipe) – The Simple Veganista (simple-veganista.com)